Artículos relacionados a Joy of Cooking: 75th Anniversary Edition
Book by Rombauer Irma S Becker Marion Rombauer Becker Etha
"Sinopsis" puede pertenecer a otra edición de este libro.
Críticas:
"I highly recommend this book as a must-have in your kitchen. Chock full of great information, this book takes all of the guess work out and leaves no stone unturned." -- Paula Deen The one cookbook you'll pass on to your children, grandchildren, nieces, nephews--basically everyone (dog-eared pages and all).--Purewow.com "Joy of Cooking is the ultimate reference guide that I have been using for years. It's timeless and packed with perfect recipes for the home cook that stands up to the test of time." -- Tyler Florence "The Joy of Cooking has always been a very important book. When it was first published, it made a great impression on American cooking. It is, and should continue to be a staple in any good culinary collection because Irma's voice is there with you in the kitchen giving guidance and encouragement and friendly tips and reminders. The why's and how's are carefully explained, and that's what makes Joy a fundamental resource for any American cook!" -- Julia Child, June 2004
Reseña del editor:
This authoritative American classic has now been updated with new chapters to reflect changing tastes and lifestyles. It is a remarkable reference for everyday cooking, and has 4,500 recipes, 500 of them new, a user-friendly index, and a metric converter.
"Sobre este título" puede pertenecer a otra edición de este libro.
- EditorialSimon & Schuster
- Año de publicación2006
- ISBN 10 0743246268
- ISBN 13 9780743246262
- EncuadernaciónTapa dura
- Número de páginas1152
- Valoración
Comprar nuevo
Ver este artículo
EUR 20,02
Gastos de envío:
EUR 3,70
A Estados Unidos de America
Otras ediciones populares con el mismo título
Los mejores resultados en AbeBooks
Imagen de archivo
Joy of Cooking: Joy of Cooking
Publicado por
Scribner
(2006)
ISBN 10: 0743246268
ISBN 13: 9780743246262
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Hardcover. Condición: new. New. Fast Shipping and good customer service. Nº de ref. del artículo: Holz_New_0743246268
Comprar nuevo
EUR 20,02
Convertir moneda
Imagen de archivo
Joy of Cooking: Joy of Cooking
Publicado por
Scribner
(2006)
ISBN 10: 0743246268
ISBN 13: 9780743246262
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Hardcover. Condición: new. Brand New Copy. Nº de ref. del artículo: BBB_new0743246268
Comprar nuevo
EUR 21,12
Convertir moneda
Imagen de archivo
Joy of Cooking: Joy of Cooking
Publicado por
Scribner
(2006)
ISBN 10: 0743246268
ISBN 13: 9780743246262
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Hardcover. Condición: New. anniversary. The bestselling 75th Anniversary edition of the Joy of Cooking-the book Julia Child called a fundamental resource for any American cook-restores the voice of the original authors and many of the most beloved recipes from past editions and includes quick, healthy recipes for the way we cook today. Look for a new, revised edition of JOY with 600 new recipes coming in November 2019!A St. Louis widow named Irma Rombauer took her life savings and self-published a book called The Joy of Cooking in 1931. Her daughter Marion tested recipes and made the illustrations, and they sold their mother-daughter project from Irma's apartment.Today, nine revisions later, the Joy of Cooking-selected by The New York Public Library as one of the 150 most important and influential books of the twentieth century-has taught tens of millions of people to cook, helped feed and delight millions beyond that, answered countless kitchen and food questions, and averted many a cooking crisis.Ethan Becker, Marion's son, led the latest version of JOY, still a family affair, into the twenty-first century with the seventy-fifth anniversary edition that draws upon the best of the past while keeping its eye on the way we cook now. It features a rediscovery of the witty, clear voices of Marion Becker and Irma Rombauer, whose first instructions to the cook were stand facing the stove. Recently, Ethans son, John Becker, and Johns wife, Megan Scott, joined the JOY team, where they oversee the brands website (TheJoyKitchen.com) and all social media for JOY. They spearheaded the creation of the bestselling Joy of Cooking app, available for iPhone and iPad.JOY remains the greatest teaching cookbook ever written. Reference material gives cooks the precise information they need for success. New illustrations focus on techniques, including everything from knife skills to splitting cake layers, setting a table, and making tamales.The 75th Anniversary edition also brings back the encyclopedic chapter Know Your Ingredients. The chapter that novices and pros alike have consulted for over thirty years has been revised, expanded, and banded, making it a book within a book. Cooking Methods shows cooks how to braise, steam, roast, sauté, and deep-fry effortlessly, while an all-new Nutrition chapter has the latest thinking on healthy eating-as well as a large dose of common sense.This edition restores the personality of the book, reinstating popular elements such as the grab-bag Brunch, Lunch, and Supper chapter and chapters on frozen desserts, cocktails, beer and wine, canning, salting, smoking, jellies and preserves, pickles and relishes, and freezing foods. Fruit recipes bring these favorite ingredients into all courses of the meal, and there is a new grains chart. There are even recipes kids will enjoy making and eating, such as Chocolate Dipped Bananas, Dyed Easter Eggs, and the ever-popular Pizza.In addition to hundreds of brand-new recipes, this JOY is filled with many recipes from all previous editions, retested and reinvented for today's tastes.This is the JOY for how we live now. Knowing that most cooks are sometimes in a hurry to make a meal, the JOY now has many new dishes ready in thirty minutes or less. Slow cooker recipes have been added for the first time. This JOY shares how to save time without losing flavor by using quality convenience foods such as canned stocks and broths, beans, tomatoes, and soups, as well as a wide array of frozen ingredients. Cooking creatively with leftovers emphasizes ease and economy, and casseroles-those simple, satisfying, make-ahead, no-fuss dishes-abound. Especially important to busy households is a new section that teaches how to cook and freeze for a day and eat for a week, in an effort to eat more home-cooked meals, save money, and dine well.As always, JOY grows with the times: The 75th Anniversary edition of JOY boasts an expanded Vegetables chapter, including instructions on how to cook vegetables in the m. Nº de ref. del artículo: DADAX0743246268
Comprar nuevo
EUR 25,08
Convertir moneda
Imagen de archivo
Joy of Cooking: Joy of Cooking
Publicado por
Scribner
(2006)
ISBN 10: 0743246268
ISBN 13: 9780743246262
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Hardcover. Condición: new. Buy for Great customer experience. Nº de ref. del artículo: GoldenDragon0743246268
Comprar nuevo
EUR 23,37
Convertir moneda
Imagen de archivo
Joy of Cooking: Joy of Cooking
Publicado por
Scribner
(2006)
ISBN 10: 0743246268
ISBN 13: 9780743246262
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Hardcover. Condición: new. New Copy. Customer Service Guaranteed. Nº de ref. del artículo: think0743246268
Comprar nuevo
EUR 26,09
Convertir moneda
Imagen de archivo
Joy of Cooking: Joy of Cooking
Publicado por
Scribner
(2006)
ISBN 10: 0743246268
ISBN 13: 9780743246262
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción hardcover. Condición: New. HARDCOVER, BRAND NEW, Perfect Shape, No Remainder Mark,Fast Shipping With Online Tracking, International Orders shipped Global Priority Air Mail, All orders handled with care and shipped promptly in secure packaging, we ship Mon-Sat and send shipment confirmation emails. Our customer service is friendly, we answer emails fast, accept returns and work hard to deliver 100% Customer Satisfaction!. Nº de ref. del artículo: 9077468
Comprar nuevo
EUR 33,29
Convertir moneda
Imagen de archivo
Joy of Cooking: 75th Anniversary Edition - 2006
Publicado por
Scribner
(2006)
ISBN 10: 0743246268
ISBN 13: 9780743246262
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Hardcover. Condición: Brand New. 75 anv edition. 1132 pages. 9.25x6.75x2.00 inches. In Stock. Nº de ref. del artículo: 0743246268
Comprar nuevo
EUR 40,57
Convertir moneda
Gastos de envío:
EUR 11,74
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío
Imagen de archivo
Joy of Cooking: Joy of Cooking
Publicado por
Scribner
(2006)
ISBN 10: 0743246268
ISBN 13: 9780743246262
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Condición: new. Nº de ref. del artículo: FrontCover0743246268
Comprar nuevo
EUR 49,56
Convertir moneda
Imagen de archivo
Joy of Cooking: Joy of Cooking
Publicado por
Scribner
(2006)
ISBN 10: 0743246268
ISBN 13: 9780743246262
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Hardcover. Condición: new. New. Nº de ref. del artículo: Wizard0743246268
Comprar nuevo
EUR 52,06
Convertir moneda
Imagen de archivo
JOY OF COOKING: JOY OF COOKING
Publicado por
Scribner
(2006)
ISBN 10: 0743246268
ISBN 13: 9780743246262
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Condición: New. New. In shrink wrap. Looks like an interesting title! 3.84. Nº de ref. del artículo: Q-0743246268
Comprar nuevo
EUR 71,68
Convertir moneda