Artículos relacionados a The Minichefs Cookbook
Unusual book
"Sinopsis" puede pertenecer a otra edición de este libro.
Críticas:
A great little book, and contains some healthy modern recipes that children will find fun to make and bake. --Oxford Times
this neat little book is full of creative and child-friendly twists on the classics fish-shaped fingers, for example to get kids involved and eating well without pushing them completely outside their comfort zone. --The Independent, May 2015
Reseña del editor:
this neat little book is full of creative and child-friendly twists on the classics fish-shaped fingers, for example to get kids involved and eating well without pushing them completely outside their comfort zone. --The Independent, May 2015
Minichefs is a cookery school for children of all ages founded by Claire McAvoy seven years ago in the Channel Islands. Since the classes started Claire has taught thousands of children during the school holidays and at weekends, to prepare modern, healthy recipes in a fun and safe environment. She is a local celebrity in Jersey and Guernsey with parents and children alike because of her energy, enthusiasm and foremost her emphasis that cooking can be fun as well as educational. They use fun and funky recipes which appeal to children and are simple to make. This, her first book, is the result of her years of helping 'Minichef' children develop kitchen skills through taste, smell, touch, sight and sound. It contains Claire's personally developed child-friendly recipes and guidance on teaching your children to enjoy food and cooking. There is so much processed food and so many ready meals around today that children have become divorced from the hands on experience of cooking fresh ingredients. Claire and her army of Minichefs are changing all that and here share their favourite recipes and kitchen tips with all those other parents and children who want to become part of this exciting club.
"Sobre este título" puede pertenecer a otra edición de este libro.
- EditorialGrub Street Publishing
- Año de publicación2009
- ISBN 10 1904943772
- ISBN 13 9781904943778
- EncuadernaciónTapa blanda
- Número de páginas96
Comprar nuevo
Ver este artículo
EUR 8,15
Gastos de envío:
EUR 3,71
A Estados Unidos de America
Los mejores resultados en AbeBooks
Imagen de archivo
The Minichefs Cookbook
Publicado por
Grub Street
(2007)
ISBN 10: 1904943772
ISBN 13: 9781904943778
Nuevo
Tapa blanda
Cantidad disponible: 1
Librería:
Valoración
Descripción Condición: New. pp. 96. Nº de ref. del artículo: 261524394
Comprar nuevo
EUR 8,15
Convertir moneda
Imagen de archivo
The Minichefs Cookbook
Publicado por
Grub Street
(2007)
ISBN 10: 1904943772
ISBN 13: 9781904943778
Nuevo
Tapa blanda
Cantidad disponible: 1
Librería:
Valoración
Descripción Condición: New. pp. 96. Nº de ref. del artículo: 6356341
Comprar nuevo
EUR 5,54
Convertir moneda
Gastos de envío:
EUR 7,58
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío
Imagen de archivo
Minichefs Cookbook
Publicado por
Grub Street
(2007)
ISBN 10: 1904943772
ISBN 13: 9781904943778
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Hardcover. Condición: New. Nº de ref. del artículo: Abebooks521073
Comprar nuevo
EUR 56,44
Convertir moneda
Imagen de archivo
Minichefs Cookbook (Hardcover)
Publicado por
Grub Street Publishing, London
(2009)
ISBN 10: 1904943772
ISBN 13: 9781904943778
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Hardcover. Condición: new. Hardcover. Minichefs is a cookery school for children of all ages founded by Claire McAvoy seven years ago in the Channel Islands. Since the classes started Claire has taught thousands of children during the school holidays and at weekends, to prepare modern, healthy recipes in a fun and safe environment. She is a local celebrity in Jersey and Guernsey with parents and children alike because of her energy, enthusiasm and foremost her emphasis that cooking can be fun as well as educational. They use fun and funky recipes which appeal to children and are simple to make. This, her first book, is the result of her years of helping 'Minichef' children develop kitchen skills through taste, smell, touch, sight and sound. It contains Claire's personally developed child-friendly recipes and guidance on teaching your children to enjoy food and cooking. There is so much processed food and so many ready meals around today that children have become divorced from the hands on experience of cooking fresh ingredients. Claire and her army of Minichefs are changing all that and here share their favourite recipes and kitchen tips with all those other parents and children who want to become part of this exciting club. Minichefs is a cookery school for children of all ages founded by the author in the Channel Islands. This work contains child-friendly recipes and guidance on teaching your children to enjoy food and cooking. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Nº de ref. del artículo: 9781904943778
Comprar nuevo
EUR 28,89
Convertir moneda
Gastos de envío:
EUR 34,36
De Australia a Estados Unidos de America
Destinos, gastos y plazos de envío
Imagen del vendedor
Minichefs Cookbook (Hardcover)
Publicado por
Grub Street Publishing, London
(2009)
ISBN 10: 1904943772
ISBN 13: 9781904943778
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Hardcover. Condición: new. Hardcover. Minichefs is a cookery school for children of all ages founded by Claire McAvoy seven years ago in the Channel Islands. Since the classes started Claire has taught thousands of children during the school holidays and at weekends, to prepare modern, healthy recipes in a fun and safe environment. She is a local celebrity in Jersey and Guernsey with parents and children alike because of her energy, enthusiasm and foremost her emphasis that cooking can be fun as well as educational. They use fun and funky recipes which appeal to children and are simple to make. This, her first book, is the result of her years of helping 'Minichef' children develop kitchen skills through taste, smell, touch, sight and sound. It contains Claire's personally developed child-friendly recipes and guidance on teaching your children to enjoy food and cooking. There is so much processed food and so many ready meals around today that children have become divorced from the hands on experience of cooking fresh ingredients. Claire and her army of Minichefs are changing all that and here share their favourite recipes and kitchen tips with all those other parents and children who want to become part of this exciting club. Minichefs is a cookery school for children of all ages founded by the author in the Channel Islands. This work contains child-friendly recipes and guidance on teaching your children to enjoy food and cooking. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Nº de ref. del artículo: 9781904943778
Comprar nuevo
EUR 28,22
Convertir moneda
Gastos de envío:
EUR 43,16
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío