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Publicado por Key Porter Books, Toronto, 2002
ISBN 10: 1552634639ISBN 13: 9781552634639
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Libro Original o primera edición
Soft cover. Condición: Near Fine. Colour Photographs Ilustrador. First Edition. Small delaminated spot bottom edge back cover, remainder mark, otherwise without flaw. More than 25 of the best menus featuring more than 100 recipes taken from Homemakers magazine's popular Menu of the Month feature. Full-color photography, as well as hints and tips for serving, preparing, and selecting fresh produce and ingredients, wine suggestions are also included.