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Publicado por Grub Street, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Libro
Condición: Good. Reprint. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Libro
Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Libro
Paperback. Condición: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Libro
Condición: As New. Unread book in perfect condition.
Publicado por Grub Street, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Majestic Books, Hounslow, Reino Unido
Libro
Condición: New. pp. 160.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Libro
Condición: New.
Publicado por Grub Street Publishing, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
Libro
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Books Unplugged, Amherst, NY, Estados Unidos de America
Libro
Condición: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 0.62.
Publicado por Grub Street, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Reuseabook, Gloucester, GLOS, Reino Unido
Libro
Paperback. Condición: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages.
Publicado por Grub Street, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Reuseabook, Gloucester, GLOS, Reino Unido
Libro
Paperback. Condición: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Irish Booksellers, Portland, ME, Estados Unidos de America
Libro
Condición: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Irish Booksellers, Portland, ME, Estados Unidos de America
Libro
Condición: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Publicado por Grub Street Publishing 2010-04-30, London, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Blackwell's, London, Reino Unido
Libro
paperback. Condición: New. Language: ENG.
Publicado por Grub Street Publishing, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
Libro
Paperback / softback. Condición: New. New copy - Usually dispatched within 4 working days. Pressure cookers are one of the greenest cooking methods imaginable. They allow us to cook quickly, cheaply and efficiently because the food is cooked in liquid at temperatures far higher than in a conventional pan, which shortens cooking time by up to 70 per cent. This title features the author's tried and tested recipes for pressure cookers.
Publicado por Grub Street, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Monster Bookshop, Fleckney, Reino Unido
Libro
Paperback. Condición: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE.
Publicado por Grub Street, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Revaluation Books, Exeter, Reino Unido
Libro
Paperback. Condición: Brand New. reprint edition. 160 pages. 9.00x5.75x0.75 inches. In Stock.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Ria Christie Collections, Uxbridge, Reino Unido
Libro
Condición: New. In.
Publicado por Grub Street Publishing, London, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Grand Eagle Retail, Wilmington, DE, Estados Unidos de America
Libro
Paperback. Condición: new. Paperback. cooked in 30 minutes and a chicken tagine in 15. Perfect for today's cooks. Slow-cooked flavour in a fast-paced world - pressure cookers are one of the greenest cooking methods imaginable. Marguerite Pattern's helpful guide provides an insight into the quick and cheap meals that can be prepared with pressure cookers. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Brook Bookstore, Milano, MI, Italia
Libro
Condición: new.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Libro
Condición: New. 2010. Reprint. Paperback. Pressure cookers are one of the greenest cooking methods imaginable. They allow us to cook quickly, cheaply and efficiently because the food is cooked in liquid at temperatures far higher than in a conventional pan, which shortens cooking time by up to 70 per cent. This title features the author's tried and tested recipes for pressure cookers. Num Pages: 160 pages. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 232 x 155 x 13. Weight in Grams: 282. . . . . .
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
Libro
Condición: New. 2010. Reprint. Paperback. Pressure cookers are one of the greenest cooking methods imaginable. They allow us to cook quickly, cheaply and efficiently because the food is cooked in liquid at temperatures far higher than in a conventional pan, which shortens cooking time by up to 70 per cent. This title features the author's tried and tested recipes for pressure cookers. Num Pages: 160 pages. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 232 x 155 x 13. Weight in Grams: 282. . . . . . Books ship from the US and Ireland.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: GreatBookPricesUK, Castle Donington, DERBY, Reino Unido
Libro
Condición: New.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: GreatBookPricesUK, Castle Donington, DERBY, Reino Unido
Libro
Condición: As New. Unread book in perfect condition.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Reino Unido
Libro
Condición: as New.
Publicado por Grub Street, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
Libro
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Publicado por Grub Street Publishing Apr 2010, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Smartbuy, Einbeck, Alemania
Libro
Taschenbuch. Condición: Neu. Neuware - Slow-cooked flavour in a fast-paced world - pressure cookers are one of the greenest cooking methods imaginable. Marguerite Pattern's helpful guide provides an insight into the quick and cheap meals that can be prepared with pressure cookers. 160 pp. Deutsch.
Publicado por Grub Street Cookery, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: Speedyhen, London, Reino Unido
Libro
Condición: NEW.
Publicado por Grub Street Publishing, London, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: AussieBookSeller, Truganina, VIC, Australia
Libro
Paperback. Condición: new. Paperback. cooked in 30 minutes and a chicken tagine in 15. Perfect for today's cooks. Slow-cooked flavour in a fast-paced world - pressure cookers are one of the greenest cooking methods imaginable. Marguerite Pattern's helpful guide provides an insight into the quick and cheap meals that can be prepared with pressure cookers. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Publicado por Grub Street, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: moluna, Greven, Alemania
Libro
Condición: New. Slow-cooked flavour in a fast-paced world - pressure cookers are one of the greenest cooking methods imaginable. Marguerite Pattern s helpful guide provides an insight into the quick and cheap meals that can be prepared with pressure cookers.Klappen.
Publicado por Grub Street Publishing, London, 2010
ISBN 10: 1906502625ISBN 13: 9781906502621
Librería: CitiRetail, Stevenage, Reino Unido
Libro
Paperback. Condición: new. Paperback. cooked in 30 minutes and a chicken tagine in 15. Perfect for today's cooks. Slow-cooked flavour in a fast-paced world - pressure cookers are one of the greenest cooking methods imaginable. Marguerite Pattern's helpful guide provides an insight into the quick and cheap meals that can be prepared with pressure cookers. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.